If Spring and Autumn could be put together in a bowl, this would be how they appear. This dish is sincerely one of the most perfect things I have ever made, and it is one of my and my husband's favourite to eat.To make, you will need: Potatoes, unpeeled, chipped (medium thickness);1 tbsp olive oil… Continue reading Warm Potato Salad with Edamame and Artichoke Dressing
'Edible Erotica II: Trois Poireaux.', published via the Satin Soulbits blog on the Wide Eyes Publishing website. Go check 'em out.